Culinary Externship Fall 2024 in New York

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$16/hr Culinary Externship Program at Turning Stone Enterprises offers hands-on experience in various culinary venues, emphasizing guest service and professional growth. Participants rotate through phases like food sanitation, main culinary production, and gourmet dining, gaining skills in food handling, sanitation, and kitchen organization. Benefits include paid time off, tuition assistance, healthcare, and career advancement opportunities, fostering a supportive and dynamic work environment. Join Turning Stone Enterprises for a rewarding culinary journey and professional development.


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