Culinary Externship Summer 2025 in New York

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The Summer 2025 Culinary Externship Program at Turning Stone Enterprises offers $16/hr pay and hands-on training in various culinary venues, emphasizing guest service and professional growth. Participants rotate through phases like food sanitation, culinary production, and gourmet dining, gaining skills in food handling, kitchen cleanliness, and recipe adherence. With benefits including paid time off, tuition assistance, and career development opportunities, join Turning Stone Enterprises for a rewarding culinary journey and a chance to thrive in a dynamic work environment.


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