Pastry Externship in California

This opportunity has now closed. We encourage you to return to our main page or use the search bar to discover other exciting Externships. Our website is regularly updated with new opportunities, so there's always something new to explore!


The Pastry Cook III position at Montage International requires a certified cook with a minimum of 1 year of pastry culinary experience. The role involves preparing high-quality food items for restaurant and banquet services, adhering to menu descriptions and instructions from the Executive Pastry Chef. Candidates should possess strong customer service skills and be able to work in varying temperatures, with physical demands including standing, walking, and lifting up to 50 lbs. The base salary for this position is $20.65 per hour, with Montage International being an EEO employer and maintaining a drug-free workplace.


APPLY HERE

Trending

What If You Can’t Find an Externship? Smart Steps When Nothing Is Working

Pacific Dental Services Externship

NewYork-Presbyterian Hospital Externships

What Is an Externship? A Complete Beginner’s Guide for College Students

Cornell Extern Program

UCLA Health Nursing Summer Externship Program

Association of Avian Veterinarians Externships

University of Michigan Oral and Maxillofacial Surgery Externship

U.S. Department of the Interior Legal Externship Program

American College of Laboratory Animal Medicine Externships